Joey Carbstrong - A huge 2018 study at the University of Oxford based on 40,000 farms in 119 countries found that “A vegan diet is probably the single biggest way to reduce
![Eating High-Meat Diets Produce Four Times More Greenhouse Gases Than Vegan Diets, University of Oxford Study Reveals Eating High-Meat Diets Produce Four Times More Greenhouse Gases Than Vegan Diets, University of Oxford Study Reveals](https://bnn.network/wp-content/uploads/2023/07/high_meat_diets_vs_vegan_diets_greenhouse_gases.jpg.jpeg)
Eating High-Meat Diets Produce Four Times More Greenhouse Gases Than Vegan Diets, University of Oxford Study Reveals
![Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study | BMC Medicine | Full Text Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study | BMC Medicine | Full Text](https://media.springernature.com/lw685/springer-static/image/art%3A10.1186%2Fs12916-020-01815-3/MediaObjects/12916_2020_1815_Fig1_HTML.png)
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study | BMC Medicine | Full Text
![A study published by the University of Oxford found that plant-based diets could reduce food's greenhouse gas emissions by up to 73 percent. : r/vegan A study published by the University of Oxford found that plant-based diets could reduce food's greenhouse gas emissions by up to 73 percent. : r/vegan](https://external-preview.redd.it/oqbZnCSE2ANt6THKB9-GvJ3mGyBpC7N42p7NzqqE90M.jpg?width=640&crop=smart&auto=webp&s=abc945ea4b94fb64202cbe3daabe5238e1995d50)
A study published by the University of Oxford found that plant-based diets could reduce food's greenhouse gas emissions by up to 73 percent. : r/vegan
![PDF) Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: Results from the EPIC-Oxford study PDF) Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: Results from the EPIC-Oxford study](https://i1.rgstatic.net/publication/46380234_Plasma_concentrations_of_25-hydroxyvitamin_D_in_meat_eaters_fish_eaters_vegetarians_and_vegans_Results_from_the_EPIC-Oxford_study/links/00b4953037708c731b000000/largepreview.png)
PDF) Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: Results from the EPIC-Oxford study
Vegan Easy - Joseph Poore, researcher at the University of Oxford said, “A vegan diet is probably the single biggest way to reduce your impact on planet Earth, not just greenhouse gases,
![The global and regional costs of healthy and sustainable dietary patterns: a modelling study - The Lancet Planetary Health The global and regional costs of healthy and sustainable dietary patterns: a modelling study - The Lancet Planetary Health](https://www.thelancet.com/cms/attachment/489a820b-8980-4b0d-85d0-ad1ca0582ed7/gr1_lrg.jpg)